Still family owned, this bakery and market opened in 1986 to serve the large Polish population in the neighborhood.

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A gift of a Salvadorian neighborhood spot. Not sure where to start? Jump all in with the Plato Tipica Salvadoreño and tour the greatest hits. 

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In a city constantly chasing the next new opening, Minna’s remains a reminder that some of Chicago’s best meals are found in the neighborhood restaurants that have been quietly getting it right for years.

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